We juiced and juiced and juiced lemons. And then I pointed out we had two more bags. The giggles... the joy... the anticipation. Making lemonade is almost as much fun for the kids as drinking it!
The recipe we use:
Make a syrup with 1 cup sugar and 1 cup water by bringing to a boil in a saucepan. Add 1 cup lemon juice. Finally, add 3-4 cups of cold water! Perfect! We like it more tart... we use just three cups of cold water. And we always DOUBLE the batch!